Ayurveda Nutrition
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Ayurvedic nutrition is the ability to nourish our mind, body, and spirit physically through the foods we eat. |
Optimal Digestion Requires Three Components,
-First our minds must be calm and enjoy our food,
-Second we must eat the food that are energetically balancing to our individual constitution,
-third taking into consideration the natural environment of climate, season, age, and the time of day.
When food is fully metabolized into our bodies and all cells are fully nourished we feel healthy, this includes our brain that controls how we process emotions and how we respond to everything around us.
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The primary problem with other nutritional approaches is that they are not orientated towards the individual using them. Modern nutrition uses and ‘one size fits all’ approach to people of all different sizes, shapes and cultures. Modern biochemical research
In other words modern nutritional science is in conflict with its own clinical conclusions. Unlike modern nutritional systems Ayurveda has always had an individualized approach to nutrition. However, this ancient system needs to be adapted to the modern lifestyle the cultures using it. |
There is a strong interest in an individualized dietary program today. Some programs are starting to appear now with the individual in mind. This is a very positive step towards good health. However, these other systems It also boasts the largest pharmacopoeia of medicines in the world – more than 3 times the size of modern medicine. |
However, one should be aware that Ayurvedic nutrition is not a It is an interactive system that is user-friendly and educational. It teaches the patient to become responsible and self empowered. Ayurveda is not a nutritional system for those seeking an escape or excuse to further abuse their body or mind. It is a system for empowerment, a system of freedom and long life. |
| Ask some questions yourself to see how well you are feeling from the food you eat. | |
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